Organic Ingredients
Our gluten-free product’s nutritional profiles were crafted to help our consumers maintain a healthy, balanced diet without sacrificing great-tasting foods.
- No Artificial Flavorings
- No Artificial Food Coloring
- No Artificial Preservatives
- All our ingredients are Non-GMO and 100% Organic
We keep things simple. If you use quality ingredients, you get delicious flavors.
We are proud to craft foods without added flavorings—everything you taste comes from our carefully selected, natural ingredients
- Whole cereal flours that boost nutritional content
- High dietary fiber content
- Low levels of saturated fatty acids (only 2% in our vegan crackers)
- Zero refined white sugars
Tomato
With over 10,000 types of tomatoes around the world, it was tough to pick our favorite. The red tomatoes in our vegan crackers pack a one-two punch of flavor and nutrition. Loaded with fiber, anti-oxidants, carotenoids, and potassium, tomatoes should be everyone’s favorite fruit (or is it a vegetable…)!
Basil
Who doesn’t love basil? Its name comes from the Greek word for ‘king’ (basileus) and it is easy to see why! Wonderfully fragrant, basil contains high levels of Vitamin K, Vitamin A, and Magnesium. We have nothing but love for the king of the herbs!
Sunflower Oil
Not all sunflower oil is created equal, and the sunflower oil in our vegan crackers is truly top-of-the-line! It’s rich with oleic acid and source of polyunsaturated fatty acids.
Buckwheat
Originally found in the Himalayas, Buckwheat is actually related to rhubarb and not traditional cereal grains. A nutritional powerhouse, buckwheat flour has become a popular, gluten-free alternative to traditional wheat flours.
Chickpea
Chickpeas were first cultivated, an incredible, 7,500 years B.C., but only recently did chickpeas became very popular! Chickpeas are high in protein making them a great meat-alternative for vegetarians. A golden-oldie of the gluten-free world, chickpeas are sure to stick around for many years to come.
Palm Fruit Oil
Organic, sustainable, fair trade palm oil that is processed at appropriate temperature.
Gluten Free Flour Mix
A perfect gluten free mix that gives irresistible crispiness. Rice, buckwheat and chickpea flours are carefully chosen to give a balanced and super tasty product!
Hazelnut
In ancient Rome, hazelnuts were often presented as gifts, and symbolized happiness. Apparently not a lot has changed for us: nothing makes us happier than a bag full of hazelnuts! Delightfully delicious, hazelnuts are chock-full of nutrients
Blueberry
Like tiny taste bombs, blueberries explode with flavor. Often labeled a “superfood”, these North American natives are rich in anthocyanin of high antioxidant capacity.
Oat
Oat is among the healthiest grains on earth. It’s a gluten-free whole grain and a great source of important vitamins, minerals and beta-glucan, a type of soluble fiber.
Ginger
Aromatic, pungent and spicy, ginger adds a special flavor and zest to our products. Modern scientific research has confirmed that ginger possesses numerous health benefits, including antioxidants and anti-inflammatory effects.
Rosemary
Historically, wild Mediterranean rosemary—with its beautiful purple flowers—was exchanged at weddings and other ceremonies to signify loyalty and love. Rosemary has a memorable flavor and contains rosmarinic acids, which carries several interesting health benefits.
Quinoa
Today, quinoa is very popular around the world. This gluten-free pseudocereal has been cultivated for thousands of years, primarily in South America. For the Incas, it was a goddess, “Mother of all seeds,” a testimony to the exceptional nutritional value of its fruits.
Cinnamon
People have always appreciated cinnamon for more than just its flavor: historically used as a traditional medicine, today it is valued as a powerful antioxidant.
Lemon
Lemons may taste sour, but the health benefits are pretty sweet! Fun fact: Lemons trees can produce up to 600lbs of lemons every year!
Chocolate
Is there anything better than chocolate? This delicious ingredient makes these cookies a tasty break for every moment of the day. We love using organic chocolate, and we are excited to be one of the few manufactures capable of including it in our products without the use of emulsifiers.
Chia
It was an important energy source for Mayans, Incas and other ancient cultures, and remains a dietary staple in many South and Central American countries. Chia seeds contain considerable concentrations of fiber, protein, Omega 3 and Omega 6 fatty acids, phosphorus and manganese.
Turmeric
This deep orange-yellow powder features unique flavor and fragrance. Rich in polyphenols (curcumine) and other compounds, turmeric has long been used in Chinese and Indian traditional medicine.
Apple
Apple trees take 4 to 5 years to grow their first fruits. But believe us: it’s worth the wait! Everyone knows that apples are juicy and flavorful, but they are also among the healthiest foods you can eat!
