INGREDIENTS: Organic Cane Sugar, Organic Palm Fruit Oil, Organic Quinoa Flour, Organic Sunflower Oil, Organic Rice Flour, Organic Potato Starch, Organic Corn Starch, Organic Eggs, Organic Cocoa, Organic Rice Syrup, Organic Hazelnuts, Organic Rice Starch, Organic Corn Flour, Organic Apple Fibre, Organic Arabic Gum, Salt, Leavening (Potassium tartrate, Baking Soda), Sunflower Lecithin (Emulsifier), Guar Gum, Organic Vanilla Extract.
CONTAINS:Egg, Hazelnuts.
A delicious combination of organic quinoa flour with a creamy chocolate and Hazelnut filling makes these chocolate bars a sweet, gluten-free snack that can be enjoyed throughout the day!
In ancient Rome, Hazelnuts were often presented as gifts, and symbolized happiness. Apparently not a lot has changed for us: nothing makes us happier than a bag full of Hazelnuts! Delightfully delicious, Hazelnuts are chock-full of nutrients
Today, quinoa is very popular around the world. This gluten-free pseudocereal has been growning cultivated for thousands of years, mostly in South America. For the Incas, it was a goddess, “Mother of all seeds,” a testimony to the exceptional nutritional value of its fruits.
