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Raspberry Chocolate Bark with Blueberry Crumble

Nothing beats chocolate and fruit (besides egg beaters)! This quick gluten-free dessert has dark chocolate, fresh raspberries & Blueberry Bar crumbs. Enjoy this as a pick-me-up snack or bring it to your next Easter party.


IN THIS RECIPE:

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Ingredients:

Servings:  4-6 servings  
  • Prep time: 5 minutes 
  • Cook time:  30 minutes

Ingredients:


Directions:

Step 1: 
Break apart the Germinal Organic Blueberry Bars into half-inch chunks with your fingers.

Step 2:
Add the chocolate chips in a heatproof bowl and place on top a pot of boiling water. Stir the chocolate chips until they’re fully melted (5 minutes). 

Step 3:
Before the chocolate hardens, sprinkle the blueberries, raspberries and the blueberry bar crumbs on top. 

Step 4:
Allow the chocolate to set in refrigerator (20 minutes).

Step 5:
Break the bark into pieces and enjoy!

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